Award-Winning Food at Gwin's Lodge Roadhouse
Now featuring a NEW MENU released for the 2020 Season!
Hungry? Thirsty? Need a break from all the activities? Gwin's Lodge has a full-service bar and restaurant that serves breakfast, lunch, and dinner seven days a week during the season. Our loyal customers love our famous hamburgers, smoked salmon chowder, chili, carrot cake, and many other crowd-pleasers. The bar features beer, wine, good company, and liquor selections.
Breakfast served in the To Go Shop 6 AM -2PM
Call in your to-go orders!
Lunch & Dinner
Three 100% Angus beef patties served on King's Hawaiian Rolls with house aioli and frizzled onions.
Fried Pickles $6.00
Beer battered and deep fried dill pickle chips.
Hand-breaded chicken tenders with french fries and choice of dipping sauce.
Chips covered in cheese topped with pork, jalapeños, and salsa.
Pulled Pork Tacos $8.00
Two pork tacos with slaw and remoulade sauce on corn tortillas
Served with lettuce, tomato, onion, and pickle on a brioche bun with fries. Add an additional patty for $5 or substitute a veggie patty or chicken patty for no additional charge. Substitute onion rings or sweet potato fries for $2 or soup or salad for $3.
The Chugach $18.00
Topped with mushrooms, onions, and peppers. Served on sourdough bread with american and cheddar cheese, and house aioli.
The Kenai Blu $19.00
Topped with bacon, blue cheese, house aioli, frizzled onions, and bourbon glaze.
The Rhode $19.00
Topped with pork, pineapple, jalapenos, pepper jack cheese, and BBQ sauce.
Classic Burger $15.00
Create your own masterpiece, starting with the basics. Served with lettuce, tomato,
onion and pickles.
Add Cheese $1; American, Cheddar, Pepper Jack, and Swiss
Add Egg $1
Add Veggies $1
Add Frizzled Onions $2
Add Bacon $2
Add Ham $2
Add House-made Sauce, .05 cents each: Honey Mustard, Ranch, Blue Cheese, 1000 Island, BBQ, Buffalo, Garlic Aioli, and Mayo
Shaved sirloin, bell peppers, onions, garlic aioli, pepper jack, and nacho cheese.
Beyond Meat's amazing 100% vegan burger patty, grilled mushrooms and onions.
Halibut Tacos $20.00
Two beer battered fish tacos with slaw on soft flour tortillas topped with house-made remoulade served with chips and salsa.
Alaskan Cod Basket $15.00
Half a pound of Alaskan Amber beer battered Cod with lemon dill tarter sauce and fries.
Alaskan Halibut Basket $26.00
Half a pound of Alaskan Amber beer battered Halibut with lemon dill tarter sauce and fries.
Devils Club $16.00
Grilled chicken breast, ham, bacon, swiss cheese, lettuce, tomato,onion and pesto on a brioche bun with fries
Beyond Brat Sandwich $14.00
Beyond Meat's amazing vegan brat, with sauerkraut and mustard on a hoagie roll and served with fries.
Slammin Salmon Chowder
Bowl $9 Cup $6
Half: $6.00 Full: $12.00
Mixed greens, onions, bell peppers,tomatoes, mushrooms, croutons and choice of dressing.
Add Chicken $6.00 Add Halibut $9.00
Cole Slaw- $3.00
French Fries- $4.00
Sweet Potato Fries- $5.00
Onion Rings- $5.00
BEAR CUB MENU*
All items are $8.00 and come with french fries
Cod and Chips
*12 and under
Ask your server about available desserts
Copyright 2018 Gwin's Resorts LLC. All Rights Reserved.